14th ICC Cereal and Bread Congress

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	Dirk Maier Professor, Grain Science & Industry Department, Kansas State University, USA
	Cao Yang Professor, Academy of State Administration of Grain, China
	Joel Abecassis Scientist, Institut National de la Recherche Agronomique ICC President Elect 2011-2012. INRA, France
	Liu Ying Professor Wuhan Polytechnic University, China
	Perry K. W. Ng Professor, Michigan State University, USA
	Steen Balchen Technology manager, Vegetable Oil Technology, Alfa Laval (Malaysia), Malaysia
	John R N Taylor ICC Immediate Past-president- 2011-2012, University of Pretoria, South Africa
	Okkyung (OKKY) Kim Chung ICC and AACC Past President, Professor Emeritus, USDA-ARS, USA
	Fengcheng Wang Professor, Henan University of Technology, China CC President Elect 2013-2014
	Meinolf Lindhauer ICC Technical Director and Chair of the Technical Committee, Max Rubner-Institute ( MRI), Germany
	Jan Willem van der Kamp ICC Academy Chair, TNO, Netherlands
	Donghai Wang Professor, Kansas State University, USA
	Roland Ernest Poms ICC Secretary General/CEO Coordinator of MoniQA EU Network of Excellence
	Richard Cantrill AOCS Technical Director, Urbana, USA
	Xiuzhi Susan Sun University Distinguished Professor, Grain Science and Industry, Kansas State University,USA
	Ke Bian Professor of Scholl of Food Science and Technology, Henan University of Technology,China
	Wang Ruiyuan Executive Vice President, CCOA, China
	Yaoi Huiyuan Professor, Jiangnan University, China
	Herv�� Guyomard Scientific Director, INRA, France
	Karel Hrncirik Unilever, USA
	Xu Xuebing Professor,Wilmar International, China
	Tian Shaojun Professor, Henan University of Technology, China
	Qu Lingbo Professor, Henan University of Technology, China
	Huang Weining Professor, Jiangnan University, China
	Wang Qiang Professor, Deputy Director of the Institute of Agro-Products Processing Science and Technology, CAAS, China
	Dr. Debi Rogers Director of AIB International and President of AACC International, USA
	Prof. Dr. Weining Huang Director of Jiangnan University and Associate Editor of Journal of Cereal Chemistry of AACC International, China
	Dr. Gary R. List Lead Scientist, the National Center for Agricultural Utilization Research in Peoria, USA
	Roberto J. Pe?a Principal Scientist�� HP-CHIMMYT, Mexico